Our first fruit sour! Utilising kettle souring brewing techniques, our lactobacillus strain delivers a lemon and lime tang, with pulped passionfruit from Melbourne’s Tree Top Juices giving a refreshing pash! Awarded Bronze Medal at the 2024 Australian International Beer Awards.
| ABV: 6% | Ingredients: Pilsner, Wheat & Passionfruit Pulp|
Hops: Centennial, Citra & Mosaic |
Passionfruit Sour (back in stock 12th December)
Passionfruit Sour
Kettle sour with fresh passionfruit pulp
BV: 6%
375ml cans
Available as a 4 pack or as a 16 pack
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